Various Desserts in Turkey
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Last week i discussed about breakfast menu in Turkey, and still reminded the unique of their breakfast hours? Whatever the breakfast hours, even though the night they still call it breakfast or kahvaltı. And eat family, colleagues, and closest people. After eating together with the Turkish, they also prepare dessert which is done while talking or discussing to make it warmer. Now I will discuss dessert in Turkey. The taste for Turkish food is almost the same as Indonesia, like spicy and sweet food. Moreover let alone foods with coconut milk its delicious right? 😁
Here are some types of desserts :
1. Tavuk Göğsü
Tavuk Gogsu is a native food from the Turkish community. This pudding type food tastes very sweet because it is made from milk and caramel. This food began to be developed in the kitchen of the Ottoman Palace and one of the most popular Turkish desserts today.
2. Baklava

This Turkish food even though traditional food but this food has been popular in other countries such as Iran and Iraq. even many countries claim that baklava is theirs. This food consists of walnuts or pistache which are chopped and sweetened and wrapped in thin bread dough.
3. Künefe
This type of cake like thin noodles is also very sweet and savory. made from fine semolina dough, soaked in sweet syrup, sugar, and usually coated with cheese, or with other ingredients such as cream or nuts. Kunefe is a heavenly Turkish dessert made with cheese and shredded Künefe dough soaked in sweet syrup. The quality of cheese inside is pretty significant to reach this perfection. It must be an unsalted melting cheese so that it complements sweetness of the dessert.
4. Ayva Tatlısı
Do you know quince fruit? Fruit Quince is rich in various nutrients such as vitamin C, calcium, iron, magnesium and various other nutrients. The taste of the fruit is sour and rough, but many benefits and can be processed into cakes. The basic ingredients of this cake are. Avya tatlısı is a dessert of Turkish cuisine made with quince. Quince is cooked by boiling air or in an oven with cloves, sweet syrup and served with apple or quince meal, and raisins and vacancies with kaymak. But taste Ayva tatlısı’ Ayva tatlısı is so sweet and tender it's almost like eating candied fruit.
5. İrmik helvasi


This dessert is usually eaten for religious events or certain days. like the event after the funeral, this cake is usually prepared for guests. This food also has a sweet and crunchy taste.
Ok, thankyou for your attention guys!
Delicious food from Turkey right? So, don't forget share and comment.
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