Various Foods in the Turkey country

- September 30, 2018

Hello guys.. Welcome to my blog 😁
I will discuss one of the typical Turkish foods, that is KEBAB. Besides food, Turkey is very famous for its culture. Most Turkish people embrace Islam, the Turkish capital is in Ankara but the largest city in the country is Istanbul. The Turkish state was established on 29 October 1923. In this country quite a lot of delicious foods. You must know kebabs right? Yeah kebab is a typical food whose main ingredient is meat. This delicious food come from Turkey. This Middle Eastern food is historically from Turkey. But there are also those who say from Arabia known as Kabbeh.

This Middle Eastern food is historically from Turkey. But there are also those who say from Arabia known as Kabbeh. In Asian countries, kebabs are served mostly with rice and salad, however it is now served in different forms with bread as well. Original kebab meat is baked, served with pita bread, peppers, and sauce. Kebabs are considered to have originated in Turkey when soldiers used to grill chunks of freshly hunted animals skewed on swords on open field fires. This food not only popularity with the Turkey community itself, but other people also like this delicious food like the Indonesian people. And now there are many in the indonesian country that sells kebabs. Ok, i will to tell you about how make a simple kebabs?

Turkish kebab ingredients:
- 1 piece of tortilla
- 1 teaspoon margarine
- Lettuce to taste
- 1 cucumber
- 50 gram kebab slices
- Tomato sauce
- Mayonnaise 1 tablespoon
- Thinly sliced tomatoes

How to make Turkish kebabs:
a. Place tortillas on a plate.
b. Give tomato sauce and chili sauce over vegetables.
c. Add meat kebabs on it
d. Give mayonnaise on meat,
 then roll and solidify.
e. Heat margarine, roast turkey kebab until browned. Lift.
f. Serve it.

Turkish kebab meat

Ingredients:
- 1/2 kg of beef, sliced across the fiber
- 2 cloves of garlic
- 2 cm ginger
- ½ teaspoon of cilantro
- 100 cc of yogurt
- 3 red chilies
- Salt and pepper to taste

How to make:
a. Meat bites.
b. Blend the red pepper, garlic, ginger and coriander.
c. Combine beef with fine spices.
d. Give yogurt, salt and pepper to taste. Leave it for about 10-15 minutes.
e. After the seasoning is absorbed, bake until cooked.